 |
Product Name: 5 Hydroxytryptophan 99%
Botanical From: Griffonia simplicifolia
Part Used: Seed
Appearance: White Powder
Minimum Order Quantity: 25KG
Packaging: 25kg/Barrel. Inner PE Bag, Outer Cardboard Box.
Certificates: ISO22000, Halal
5 Hydroxytryptophan, 5-HTP, a natural amino acid extracted from the dried seeds of the Griffonia , an African leguminous shrub, has antidepressant, stress-reducing, sleep-improving and weight-loss properties by naturally raising serotonin levels and increasing the production of complex amines in the body's blood.
The metabolic pathway of 5-HTP is a complex process involving the participation of several enzymes and compounds.
The first step in the metabolism of 5-HTP is the catalytic conversion of 5-HTP to 5-HT by AADC, an important neurotransmitter that is released from neurons into the synaptic gap where it binds to receptors that regulate neuronal activity.
Raw material source Of 5-HTP
Griffonia seeds are rich in 5-hydroxytryptophan, which is currently the main natural source for the manufacture of 5-HTP.
The dried seeds of Griffonia simplicifolia, a shrub in the legume family, are oblong, about 1.5 cm long and 1 cm wide, with dry black seed coat, wrinkles, and yellowish-green endosperm with a slight soybean flavor, and the dry seed weighs about 0.8 g. The seeds are used in the wild inGriffonia , Ivory Coast, Africa, and other parts of the world. Wild in Africa, Ghana, Ivory Coast and Togo and other West African countries, harvest time from December to February.
Introduction Of Bamboo Leaf Extract
Introduction Of Bamboo Leaf Extract
1. As multifunctional food additives
Bamboo Leaf Extract AOB is a yellow or brownish-yellow powder obtained from bamboo leaves. Its main antioxidant components include flavonoids, lactones and phenolic acids, which are characterized by both blocking the chain reaction of fat auto-oxidation and chelating transition state metal ions, acting as both primary and secondary antioxidants. It has a calm flavor and taste, no medicinal taste, bitterness and irritating odor, good water solubility, stable quality, and can effectively resist acidolysis, pyrolysis and enzymatic digestion, and is suitable for a variety of food systems.
In view of Bamboo Leaf Extract AOB's high quality, safety, odorless, low price, natural, nutritional and multi-functional, Bamboo Leaf Extract application in the food field includes but is not limited to the following: edible oil , oily food , meat products , aquatic products, fruit juices, beverages, brewing wine , and tea beverages, , brewing wine , dairy products , condiments , puffed food , pastries, etc., the recommended use amount is 0.005-0.05% .
